Page 2 of Beth and Craig Travel Blog Posts


White Christmas in Sapa

Published: January 3rd 2009Asia » Vietnam » Northwest » Lao Cai » Sapa
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Beth and Craig
December 26th 2008

Two Canadians living in the tropics is worthy of an anthropological study. For instance, the favourite topic of discussion for Canadians is the weather, and our favourite pastime is choosing the best outfit to survive the day’s many weather changes, and we are all closet meteorologists. We all think we could do a better job than the person on TV, but it seems in Canada, you need to be a curling star, synchronized swimmer or from some other sport where you are protected from the elements to actually be a successful weather reporter. And so the rest of us, we like to peer out the window every morning, and use our finely tuned intuition to predict how many layers of clothing we will need, whether we will need something waterproof, windproof, or even better, whether we ... read more



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Beth and Craig
December 21st 2008

After a long night on the train from Hanoi to Danang, we awoke to the once familiar sound from China, of a man doing his best to cough up his morning phlegm in the train washroom. This sound greeted us every morning in China, and more than once had us in tears we were laughing so hard. This time was no different, and almost comforting in a very bizarre kind of way. We made our way down to the dining cart with our compartment buddy Murat, to find some breakfast. We squeezed into a tiny wooden booth, I looked around the smoky compartment and I noticed I was conspicuously the only woman present. We ordered pho bo (beef noodle soup) and coffee. The coffee however, came with an added perk. Not only was it the usual ... read more



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Beth and Craig
December 16th 2008

Despite our flight being delayed due to strong rains (KL mid-afternoon regular occurence), we landed in Hanoi without any real hassles, quickly made it through customs, picked up our bags in record fast time and headed to the ATM where we proceeded to withdraw the some of 2 million dong. Its a strange feeling to hold in your hands, the sum of 2 million, even if the exchange rate is 17 000 to 1. Our taxi driver started teaching us Vietnemese on the way into town. We discovered elements of French and Chinese incorporated into the language, so I'm not sure I'll ever be able to fully compartamentalize all these languages again. It's fun to once again be called "Madame" after 18 months French free. We have already resigned ourselves to gaining much weight on this ... read more



Bangalore and Mysore

Published: October 7th 2008Asia » India » Karnataka » Bangalore
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Beth and Craig
October 7th 2008

With an eerie similarity to our first night in China, we hopped in a taxi cab at the Bangalore Airport with a driver who quickly got lost, was illiterate, and liked to park the car (unlocked) in sketchy areas at 1:30 am and ask random people who by all rights ought to be in bed, for directions. Of course, none of these people were able to help. All the phone numbers we had for the cottage we had booked were not being picked up. Muddling through Internet directions in a strange town we didn't know in the middle of the night, we finally found Casa Cottage down a little back lane at 2am. The night custodian showed us to our room where we slumped on the bed and passed out. BZZZZZT! "Craig...." I nudged my husband ... read more



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Beth and Craig
August 28th 2008

Combining the quirkyness of China with the conveniences of Malaysia, Bangkok is a really fun city. The food is amazing, everything is cheap and the city vibrates with energy...and not just from the protests occurring outside the British Embassy at the time. Our favourite part was a bicycle tour that took us through the twists and turns of black alleys in China Town, narrow enough for only one bicycle at a time. We went through markets, school yards, and past temples galore. Around any corner you might see one of the many monks is orange robes doing any number of things, I saw them sleeping on benches, drinking soda pop from a glass bottle with a straw and smoking a cigarette. For some reason I find it fascinating to see them doing anything "normal". We plopped ... read more



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Beth and Craig
August 19th 2008

We collected our packs at the Bangkok Airport and found them soaking wet from being transported from the plane to the terminal. Its rainy season in Bangkok and it turns out that our cheap knock-off packs from China are less than waterproof. We made our way to the bus which would take us downtown with street directions which didn't yet make sense to us, just knowing that we would see a 7-Eleven by a skytrain station as a reference point. We sat beside a nice man from Japan on the bus. He had actually sat next to us on the airplane, but we hadn't made conversation until we got on the bus. He gave us some tips as to how to read addresses in Bangkok. We tried to make light conversation while a man at the ... read more



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Beth and Craig
August 18th 2008

We have been trying to make the effort to go out and discover our new surroundings. The first few weeks this really entails where can you buy this, get that, take care of whatever bill. But now we are more concerned with what there is to do in KL. Here is an overview of some of our recent adventures. Pulau Ketam - Crab Island At the end of the KTM line (which is directly behind our apartment) is Port Klang. Here you board a strange half-submerged old rusty ferry and travel to Pulau Ketam for a leisurely day. Its a Chinese fishing village on an island covered in Mangrove trees. The houses are all on stilts and a narrow set of sidewalks runs between them. The island has a full sized school, several temples and stores ... read more



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Beth and Craig
July 21st 2008

Moving to Subang Jaya has been a much easier transition for us than last year's move to China for many reasons. The most obvious is that most people here speak English. Still, I can't help but acknowledge that living in China makes foreign transitions easier everywhere else. In China you learn to be patient, you learn that you are unlikely to get what you really want, so you learn to appreciate whatever it is you do get, or get served. I remember how difficult it was initially to order food. We didn't know what dishes we liked, we didn't speak or read Chinese. We just tried to read random dishes out of various guides and hoped the restaurant might serve that dish...and of course we hoped that we would like it! In China we were functionally ... read more



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Beth and Craig
June 2nd 2008

The Chinese customs officer is reviewing my exit information carefully. I fidget hoping he won't notice my answer to question #12, the last question, but when he gets to it he goes rigid and slowly looks up at me, staring me directly in the eyes. "It says here you have not hiked any section of the Great Wall of China. Is this true?" he asks. "Well I intended to" I assure him, "friends and family had said they were going to visit, so we kept postponing the moment to share with others...but ...but... nobody came over and we ran out of time!" He squares his shoulders and states without hesitation, "Your exit is not approved. Come back with evidence you have not spent an entire year in China ignoring our national treasure!" And with that he ... read more



Zhangjiajie at last

Published: May 18th 2008Asia » China » Hunan » Zhangjiajie
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Beth and Craig
May 18th 2008

Our plane landed at midnight in the city of Zhangjiajie and the local taxicabs had us by the throat. They were a collective mass, no bargaining, they wouldn't compete, it was going to be 300 rmb to the hotel and they knew we had no choice in the matter. We tried to haggle it down to even 200, but they wouldn't budge. Reluctantly we tossed our packs in the trunk and got into the taxi. It would cost us half the price to return to this airport 3 days later. Zhangjiajie is seriously on the map for Asian tourists, but rather off the map for Westerners. Our Chinese friends had raved of its beauty, and the karst landscape appealed to the geographer in me. Not to mention, a few days of hiking to clear the mind ... read more






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