Mud Fest IV

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Well when it's July you know it's time for the annual Mud Festival, and as of years past it rained while we were there. This year they doubled the size of the area and added a big stage.

We tried a new place to eat at this time; they served almost the same items, mullusk. They had clams, mussels, scallops, and a few others that I don't know the names, basically you have a grill on your table and you put them on the grill; when they open just pop 'em in your mouth. Pearl and I kick it up a notch, we bring garlic butter and mozzarella cheese, we get a tin plate add the butter and cheese, and put it over the fire, when the shells open we put the juice and the meat in the pan, after we get our full (did I mention this is an all-you-can-eat for $40) we order some homemade noodles, which we add our butter, cheeses, and meat to the noodles.

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