About the only real sustained extravagance of our travels was our addiction to scuba diving. We dived in the waters of Indonesia, Tonga, Thailand, Cambodia, Vietnam, Malaysia and the Philippines. We did over 40 dives in a year and a half. It’s not particularly remarkable if you consider that a dive shop employee may do that many in a fortnight. But we’re pleased to have had the opportunity to dive so much. We saw the good – colourful, healthy reefs and abundant sea life – and the bad – devastation caused by dynamite fishing; a juvenile shark served up for dinner at a beachside restaurant on Ko Pha Ngan, Thailand. We saw how the vast majority of dive shops are owned and run by westerners, with locals only employed as lackeys, if at all. (Where possible,
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