We woke at 7:30 and had a quick cup of tea (thinking about you several times a day, AEFS!!) and cleaned up. We had time for another stroll throught the oranges, and we had permission to pick where the pickers had already been. We plucked 10 lovely oranges, and ate one right there in the orchard. Cold, sweet, juicy--definitely the freshest orange we had ever eaten. What a neat experience. A delicious "farm breakfast" was waiting for us, and when were all done, we headed sadly off. Lupus Den gets our highest recommendation for warmth, hospitality, and heavenly food! Our next stop was at Kromme River, home of our old PE family friends, Ted and Margie Dersley. On a whim, they retired to their river-front cottage, and set up a guest lodge with (isn't this
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